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Host: Andi Murphy
Are you wondering where you might find blue corn meal grown and processed by Native producers? Or would you like to give someone bison meat grown and prepared on tribal land? Today on The Menu, a regular feature on Native America Calling, Andi Murphy hears from representatives at American Indian Foods, the largest food hub showcasing dozens of Native food providers about some of the options people for gifting authentically prepared food and ingredients.
Break 1 music: Fry Bread Song (song) Radmilla Cody (artist) Precious Friends (album)
Break 2 music: Navajos Tacos and Native Movies (song) Eli Secody (artist) Rhythm of a Songmaker (album)
