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Native American entrepreneurs are among those tapping into the craft beer boom. With a brew pub on every corner, how do you rise above the crowd? From live music to food trucks to clever social media, Native breweries are working to make themselves known in the growing industry. We talk to Native people in the beer business about when to have an IPA over a lager. What are the best words to use when describing the taste of beer? And what’s with all the funny beer names?
Guests:
Shyla Sheppard (Mandan, Hidatsa and Arikara) – owner and CEO of Bow and Arrow
Luke Steadman – head brewer at Bow and Arrow
Mark Sansaver (Assiniboine and Sioux tribe at Fort Peck) – financial officer at Great Northern Development Corporation
Audrey Delmar Propster (Navajo) – a home brewer who is pursuing a cicerone
Break Music: Heeia (song) Henry Kapono (artist) The Wild Hawaiian (album)
Sweet